Frosé Is Rosé Sorbet and Your New Dessert Bae


The rosé trend continues and it continues hard, now heading right into dessert! Yes, people, everybody’s favorite pink wine is finally being infused into ice cream with Jeni’s Splendid Ice Creams new frosé flavor, and all we can say about that, is yeah, we’re down with more booze-infused ice creams.  

The frosé, which comes via Simplemost, is another notch in rosé’s popularity belt (yeah, we’ll say that’s a thing, why not?) as the pink wine fuses itself to everything from seltzers to ciders to vodka.

By the way, we have no idea why the f—ck rosé is blowing up right now, but we’ll get on the train; red and white wines have been resting on their laurels for too damn long anyway. 

This frosé also looks pretty damn tasty, with Jeni’s Ice Cream noting that it’s a “Simple, bright, refreshing…” treat using rosé sourced from Peregrine Ranch in Sonoma Valley, which is apparently “filled with notes of bright strawberry, subtle blackberry jam, and hints of lemon zest.” 

In regards to whether or not you can actually get tipsy off this little chilled treat, the answer to that (sadly) is a resounding no. But Jeni’s does note that the frosé pairs well with sparkling wine, more rosé, or even tequila. Which kind of makes us wonder if we can make some frosé tequila bath bombs… Keep the dream alive, people! Keep the dream alive! 

Are you down with this frosé rosé sorbet? Would you plop a scoop of it into a tequila or rosé cocktail like one of the ones below? Let us know! 

See recipe

See recipe

Images: Jeni’s Splendid Ice Creams





Source link

Post Author: MNS Master

Leave a Reply

Your email address will not be published. Required fields are marked *